Clear sea and indented coast in karst, with a great number of islands, coves and bays and an impressive hinterland with high mountains...
The rich history left precious traces, while the culinary tradition and wine production is a joy to all the ones who taste it…
INFORMATION:
Sea temperature during the summer season 25°C; average summer temperature 24-26 °C. Pine woods, olives, vineyards, citrus fruits, almond, figs... Mediterranean climate: extremely warm and dry summers, mild and humid winters.
BEACHES:
The charm of Dalmatian beaches lies in their wildness. Along the indented coast or on wonderful islands, it is easy to find seclusion and lie on the warm sand or pebble while you are being splashed by crystal clear waves...
GASTRONOMY:
Fish has always been the number one Dalmatian specialty: white or oily fish; grilled fish, brodetto or cooked fish, with home-made olive oil as a must… Equally popular are meat dishes such as Dalmatian “paπticada”, island lamb, mutton and goat-meat, domestic ham… Numerous are the Dalmatian autochthon taverns where with a perfect atmosphere, jovial hosts and a jug of wine you can taste a spirit of Dalmatian tradition… and for dessert: rožata (typical local sweet with jelly) or a snort of maraschino - original Croatian product of the Dalmatian territory!
ACTIVE HOLIDAY:
Water sports, sailing, snorkelling, fishing, kayaking, rafting, canoeing, horseback riding, free climbing, mountaineering, cycling, hiking, tennis, beach volleyball.
Croatia´s best campsites - Dalmatia region
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